Pierogi Party Cooking Workshop

Discover the flavors and practice the techniques for crafting comfort in every bite.



2 hours 45 mins Location Ossining Class size 3 to 12 guests   $120 ($100 per class surcharge applies for private classes)

In this class, assemble and taste three varieties of Pierogi: Potato, Cheese & Caramelized Onion; Sweet Potato with Sage Brown Butter; and Mushroom & Herb. We will explore numerous other varieties as well.
You will make pierogi dough from scratch and prepare perfectly seasoned fillings. We will practice techniques for filling and sealing pierogi, applicable to all types of filled foods such as ravioli, dumplings, and tortellini. You will also learn how to cook pierogi to perfection, achieving a tender, creamy interior surrounded by lightly crisp and caramelized dough, all served in a gentle sauce.
Afterward, sit down to enjoy a feast of pierogi accompanied by Braised Red Cabbage, Housemade Apple Sauce, and Dessert!
Menu:
  • Sweet Potato Pierogi with Sage Brown Butter
  • Mushroom and Herb Pierogi
  • Potato, Cheese, and Caramelized Onion Pierogi with Sour Cream
  • Pressure Cooker Apple Sauce
  • Vinegar Braised Red Cabbage
  • Apple Crumb Bars
Note: The entire menu is vegetarian. Please let us know if you need dairy-free alternatives. We can also accommodate most other dietary needs and allergies.
What you'll get
  • All materials and ingredients
  • Aprons to wear for the class (you have the option to purchase a new one to keep)
  • Clear demonstrations and hands-on cooking
  • A sampling of what you made and in most cases, a complete sit-down meal
  • Recipes to take home
  • Access to an experienced chef who will answer your cooking questions
  • Leave the cleanup to us!
Teaching Table prioritizes sourcing local, seasonal, sustainable, and organic ingredients whenever possible.
Knowledge required
No prior knowledge or skills are required! We personalize and tailor instruction in our small group experiences.
What to bring
To drink, we only serve water and tea. You may bring your own beverages if you choose.
Suitable for

This class is great for a team building activity, Christmas party, birthday or bachelorette party.

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a creative gift for her, gift for mom or Xmas gift.

Location

Ossining, NY

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 15 miles of Ossining, to a venue of your choice for a private class.

Pierogi Party Cooking Workshop location
Verified reviews

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Recent reviews of Pierogi Party Cooking Workshop

  • 5/5 from Krista Robinson, attended Apr 2026: Thank you Chef Laura! We had the best time making pierogies today! We learned so much. Can’t wait to take another class soon Krista Robinson
  • 5/5 from Hanna Vankuiken, attended Mar 2026: Loved this class with Laura. She was welcoming, informative and laid back. The recipes were delicious and doable! We would definitely recommend her classes to anyone!
Your teacher

Teaching Table
Teaching Table

5.0 (141)
female Women-owned

Cook More. Shop Less. Waste Nothing!
Teaching Table aims to inspire others to use what they have to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production hudson-valley Hudson Valley NY US hudson-valley