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$140 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You can choose add-ons later, when you book
(Logo Apron)
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 52 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What ages is this class suitable for?
A: Adults & 10+ years. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $140 per guest
Hands On Gourmet usually responds within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experiencePlant-Based Baking Class
Join us for an afternoon of delicious vegan baking in San Francisco!
ClassBento donates
with every booking to
2.5 hours
Dogpatch
1 to 32 guests
$140
What you'll do
Discover delicious alternatives and substitutions for baking many of your favorite treats. This class will demystify vegan baking for vegans, those with egg and dairy allergies, or anyone looking to add more plant-based ingredients to their diets. Chef Cassandra will explain the pros and cons of different types of egg replacements and non-dairy milks and butters and teach you the best techniques for using each. You’ll apply this knowledge to making pie crust, meringue, cupcakes, buttercream, and cookies. You'll leave with skills that you can recreate in your kitchen, as well as a selection of delectable treats to take home.Menu:
- Mini Blueberry-Lemon Meringue Pies
- Chocolate Cupcakes with Vanilla Coconut Buttercream
- Chocolate Sea Salt Cookies
- Apple Hand Pies
What you'll get
- Assorted sweet vegan treats to take home
- Expert instruction
- Non-alcoholic beverages
Knowledge required
Beginner-friendly!
What to bring
Nonalcoholic beverages will be provided, and guests are welcome to bring beer or wine to enjoy (no corkage fees).
Add-on available for this class
- Logo Apron ($25)
Suitable for
Suitable for adults, and kids (minimum 10 years old).
Adult accompaniment is not required.
Location
Hands On Gourmet - 2325 3rd Street #409, San Francisco, California
Drop offs directly in front of the building, or take the Muni T line to 20th street.
Verified
reviews
Recent reviews of Plant-Based Baking Class
- 5/5 from Wendy Strand, attended Jun 2026: Just took their vegan baking class and had a great experience. The class was really fun and educational. Our instructor, Cassandra, was very friendly and knowledgeable. I appreciate her showing us how to make the recipes with and without fancy equipment. The group of people in the class were all very friendly and helpful. The signage from the entrance of the building to the class was great. The kitchen was very clean and spacious. I would definitely recommend this class and will be looking to take another one.
Your host
Hands On Gourmet (or HOG, as we affectionately like to call ourselves) is located in San Francisco’s Dogpatch neighborhood. We host culinary team building and private events as well as public cooking classes in our beautiful home kitchen and event space overlooking the SF Bay, as well as satellite locations throughout the Bay Area. We are an instant, easy and fun solution for companies looking to create a memorable team building experience. We transfer guests out of their everyday roles and into the camaraderie of the kitchen. Working together with a common goal of creating a delicious, nourishing meal isn’t just fun, it’s also incredibly rewarding.
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