San Francisco Ferry Building Marketplace Tour

Learn all about the food history of the Ferry Building in this walking tour experience.


Edible Excursions

Edible Excursions

4.8 (4)
2k

1.5 hours Class size 1 to 10     label $100

If you're the type of person who'll go out of your way to find the best coffee or sourdough bread, this is the food tour of your dreams!

In this engaging walking excursion, an expert with Edible Excursions will lead you on a culinary exploration of the historic Ferry Building Marketplace and farmers' market. You will spend your time sampling artisan-made chocolates, bread, and cheeses. Visit food stalls that serve tried and true favorites like burgers and fries or a variety of world cuisines to expand your palate.

You will meet at The Ferry Building, a landmark location where some of the Bay Area's best-known artisan food makers draw visitors and locals alike. Anyone looking for things to do in San Francisco will find something to love in this unique experience.

Get your group together for the ultimate moveable feast!

Please note

  • Only guests who are fully vaccinated for the Covid-19 virus may book at this time. Proof of vaccination will be required at the time of your tour.
  • You can request a private tour with food options tailored to your needs or preferences.



What you'll get
  • A 90-minute walking tour of the historic Ferry Building Marketplace food stalls and farmers' market.
What to bring
Wear comfortable shoes.
 

Edible Excursions is fully vaccinated against COVID-19, and adheres to COVID-19 government guidelines.

Location

SF, CA

Exact location is anonymised for privacy. You'll get the specific address after booking.

Your host
Edible Excursions
Edible Excursions

4.8 (4)
2k

Since 2004, Edible Excursions has been an award-winning walking food tour company offering culinary experiences throughout San Francisco, Berkeley, and Oakland. We also create custom food tours for private parties like birthdays, bachelorettes, and social clubs, and corporate team appreciation and team building experiences.

We are proud to be 100% locally owned and operated, and a woman-run business. We got our start taking guests of the Four Seasons Hotel around town to meet local chefs and taste the best of the region. It is this commitment to five-star customer service and client accommodation that makes us the best food tour company in the region.

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