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$145 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You can choose add-ons later, when you book
(Logo Apron)
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 52 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What ages is this class suitable for?
A: Adults & 10+ years. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $145 per guest
Hands On Gourmet usually responds within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceSpanish Tapas Cooking Class
Prepare a variety of small bites in our Spanish cooking class in San Francisco.
ClassBento donates
with every booking to
3 hours
Dogpatch
1 to 32 guests
$145
What you'll do
In our fun and interactive cooking class centered around Spanish tapas, you will learn how to whip up a variety of these delectable small bites that are perfect for sharing. Under the guidance of Chef Rob, you will master the art of creating traditional Spanish dishes that will tantalize your taste buds. Imagine the satisfaction of creating a spread of tapas from scratch and the joy of savoring these flavorful delights!Alleviate any fears of complexity or difficulty as Chef Rob will walk you through each recipe step by step, ensuring that you feel confident and capable in the kitchen. This workshop is designed with beginners in mind, so no prior cooking experience is necessary. Get ready to embark on a culinary journey filled with learning, laughter, and of course, delicious food.During the class, you will work with fresh ingredients and learn essential cooking techniques specific to Spanish cuisine. You'll bond with other participants over shared tasks, creating a sense of camaraderie as you prepare the tapas together. The experience is not only educational but also incredibly gratifying, as you witness your creations come to life before your eyes.MENU Together we will make:
- Croquetas de jamĂłn
- Patatas bravas
- Gambas con ajo
- Tortilla española
- Grilled octopus with aioli
What you'll get
- 5 delicious dishes
- non-alcoholic beverages
- expert instruction
Knowledge required
Beginner friendly
What to bring
beer or wine, if you would like
Add-on available for this class
- Logo Apron ($25)
Suitable for
Suitable for adults, and kids (minimum 10 years old).
Adult accompaniment is not required.
Verified
reviews
Recent reviews of Spanish Tapas Cooking Class
- 5/5 from Mary Fritz, attended Apr 2026: Chef Rona nd Irene made a fun team, and our group of participants all had good energy. We prepped several tapas dishes, although not all of them, as the tasks were divided among us. Even so, I feel pretty confident that I could replicate all of the recipes. (We did have to request the recipes through email-- I would have preferred they be automatically sent to us through the class contact emails.) Great choices, as the dishes complemented each other. My favorite were the croquetas, which were made with a mashed potato/manchego base, and were delicious. The sauces were fun to make, too, and can be used for other foods as well. Great venue, nice and open with beautiful views and easy parking. Recommend!
Your host
Hands On Gourmet (or HOG, as we affectionately like to call ourselves) is located in San Francisco’s Dogpatch neighborhood. We host culinary team building and private events as well as public cooking classes in our beautiful home kitchen and event space overlooking the SF Bay, as well as satellite locations throughout the Bay Area. We are an instant, easy and fun solution for companies looking to create a memorable team building experience. We transfer guests out of their everyday roles and into the camaraderie of the kitchen. Working together with a common goal of creating a delicious, nourishing meal isn’t just fun, it’s also incredibly rewarding.
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