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$85 - $95 per guest
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* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What ages is this class suitable for?
A: Adults & 5+ years. An adult must accompany any attending kids (the adult may observe for free).
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $85 - $95 per guest ($95 per guest when you book for 1+ guests, $85/guest for 5+ guests)
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Need a thoughtful gift idea?
card_giftcard Gift an experienceIndian Cooking Class: Aloo Gobi, Curry and More
Classic Indian comfort dishes come to life as Chef Rajeswari guides you in the kitchen.
Rajeswari Akkini
5.0 (4)
ClassBento donates
with every booking to
3 hours
Union City
1 to 10 guests
$85 - $95
($95 per guest when you book for 1+ guests, $85/guest for 5+ guests)
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
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Enjoy a Welcome Drink and Snack
Settle in with a delicious welcome drink of masala chai and a light Indian snack like samosas!
Make a Mouth Watering Appetizer
Master a comforting Indian classic as you learn to prepare Aloo Gobi Sabzi — a flavor-packed stir-fry of tender potatoes and crisp cauliflower tossed with vibrant chili powder and garnished with fresh coriander leaves.
Cook the Main Event
Learn to cook a hearty Indian classic as you prepare a flavorful Chicken Curry — tender pieces of boneless chicken simmered to perfection in an aromatic sauce of ripe tomatoes, fresh ginger, garlic, and caramelized onions.
Master a Fragrant & Fluffy Side Dish
Elevate your meal as you learn to prepare fragrant Jeera Rice — fluffy, long-grain basmati rice tempered in rich ghee and infused with toasted cumin seeds.
Craft a Refreshing Sweet Drink
Blend up a beloved Indian classic as you prepare a silky-smooth Mango Lassi — a sweet, creamy treat made with vibrant mango pulp, chilled yogurt, and a touch of sugar.
Enjoy Your Food
After cooking the dishes, you can enjoy the dishes you made. I will also surprise you with some more dishes for the meal.
- Learn how to prepare flavor-packed Aloo Gobi Sabzi, a comforting stir-fry of tender potatoes and crisp cauliflower tossed with chili powder and fresh coriander.
- Master the art of cooking a hearty Chicken Curry featuring tender boneless chicken simmered in an aromatic sauce of tomatoes, ginger, garlic, and caramelized onions.
- Prepare fragrant Jeera Rice with fluffy basmati rice tempered in rich ghee and infused with toasted cumin seeds.
- Blend a silky and sweet Mango Lassi for a cool, creamy accompaniment to your feast.
- Aloo Gobi Sabzi: With potato, cauliflower, chili powder, and coriander leaves
- Chicken Curry: With boneless chicken, tomato, ginger, garlic, and onion
- Jeera Rice: With basmati rice, cumin seeds, and ghee
- Mango Lassi: With mango pulp, yogurt, and sugar
What you'll get
Hands-on cooking and a delicious four-course meal!
Read more details
Knowledge required
Beginner-friendly!
What to bring
BYOB!
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.
Suitable for adults, and kids (minimum 5 years old).
An adult must accompany any attending kids (the adult may observe for free).
This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.
Your teacher
Hi there! I’m Rajeswari, also known as Chef Raaje — wife, mother, and chef. I grew up in Madurai, South India, a city filled with ancient temples and incredible food. Today, I call the Bay Area home, another place known for its rich culture and vibrant flavors.Cooking has always been my passion. My mom and my husband are my biggest inspirations, and many of my recipes come from them. I love giving each dish my own flavor and twist, with most of my cooking rooted in the bold and aromatic Chettinad cuisine of Tamil Nadu.I run my catering and cooking class business from home and have been a top chef on Shef.com for nearly four years. Alongside hosting cooking classes in the Bay Area, I’m also available for private requests if you’d like to bring a flavorful, hands-on experience to your home or event.
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