Summer Baking Course: Baking the Basics

Send your teen or tween to a baking summer camp in San Francisco!



5 x 6 hours Location Dogpatch Class size 1 to 11 guests   $1,200

Get ready to roll up your sleeves and dive into the delicious world of baking at Little Pigs Summer Baking Camp! For students newer to baking, we will explore the basics of proper measuring, temperature, humidity, and technique to craft delicious items each day to take home. Join us for Baking the Basics from July 6-10, where aspiring young chefs will learn essential baking skills and techniques. Our hands-on classes will teach campers how to knead dough, bake with confidence, and create mouthwatering treats from scratch. With our expert instructors guiding them every step of the way, campers will gain knowledge in the kitchen and have a blast unleashing their creativity. Sign up now for a week of fun, flour, and fantastic flavors!
Class meets daily Monday-Friday from 9am-3pm. Designed for ages 12 and up (please let us know if you feel your younger student is ready to tackle more advanced skills).
Daily schedule and menu subject to change:
Throughout the week, we will build on techniques and recipes to create several classic dishes, including:
  • Decorated Sugar Cookies
  • Party Cake Pops
  • Buttermilk Biscuits
  • Baked Fruit Tarts
  • Monkey Bread
  • Chocolate Truffles
  • Make-your-own Pizza
  • Breakfast Pastries and Muffins
(Lunch will be served each day)
INCLUDED: All materials, food, snacks, drinks, instruction, service charges and taxes, logo apron, certificate of completion.
Please remember to provide your camper's name and age at checkout, as well as any dietary restrictions or food allergies. Gluten-free cannot be accommodated for baking camp.
Please note: Hands On Gourmet requires a minimum of 8 students per camp. In the unlikely event a camp is canceled, participants will be notified at least 30 days prior and refunded in full.
Class meets daily Monday-Friday from 9am-3pm. Designed for ages 12 and up (please let us know if you feel your younger student is ready to tackle more advanced skills).
What you'll get
  • One week of professional culinary instruction
  • Apron to keep
  • Certificate of completion
  • Daily meals, beverages, and snacks
Knowledge required
designed for beginners or children with basic skills in the kitchen
What to bring
Please bring a notebook, a writing instrument, and a water bottle every day.
Session repeats

This class series runs over 5 consecutive days.

Suitable for

Suitable for adults, and kids (minimum 12 years old).

Adult accompaniment is not required.

Location

Hands On Gourmet - 2325 3rd Street #409, San Francisco, CA

Drop offs directly in front of the building, or take the Muni T line to 20th street.

Summer Baking Course: Baking the Basics location
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Hands On Gourmet
Hands On Gourmet

4.9 (52)

Hands On Gourmet (or HOG, as we affectionately like to call ourselves) is located in San Francisco’s Dogpatch neighborhood. We host culinary team building and private events as well as public cooking classes in our beautiful home kitchen and event space overlooking the SF Bay, as well as satellite locations throughout the Bay Area. We are an instant, easy and fun solution for companies looking to create a memorable team building experience. We transfer guests out of their everyday roles and into the camaraderie of the kitchen. Working together with a common goal of creating a delicious, nourishing meal isn’t just fun, it’s also incredibly rewarding.
2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production san-francisco San Francisco CA US san-francisco