Weeknight Chicken Dinners Class

Add key skills and quick, flavorful chicken dishes to your weeknight rotation with this hands-on cooking class.



2.5 hours Location Ossining Class size 4 to 12 guests   $119 ($100 per class surcharge applies for private classes)

Under the guidance of an experienced chef, you'll learn how to prepare at least three delicious chicken dishes that you will want to add to your weekly rotation.
All of these crowd-pleasing dishes can be made from scratch with just a few ingredients, making them perfect for a weeknight meal. We will start with a discussion on how to select and prepare chicken to maximize flavor and texture. You will practice techniques such as searing, marinating, roasting, broiling or grilling, and braising to ensure your chicken is juicy and tender.
Additionally, you will learn how to create rich, flavorful sauces from scratch that complement your chicken perfectly. We will also explore how to coordinate vegetables, seasonings, and other accent ingredients to provide a variety of creative chicken dinner options as well as the classics.
At the end of the class, you'll have the opportunity to enjoy the delicious dishes you've prepared, along with tips on how to replicate them at home.
Alongside the cooking, you’ll pick up knife skills, equipment tips, storage techniques, and meal-prep strategies to make weeknight dinners a breeze. Enjoy a relaxed cooking class connecting with others, savoring samples, and planning weeks of stress-free meals.
What's on the menu? 3 or 4 of the following, please note if you have preferences:
  • Roast Whole Chicken with Schmaltzy Cabbage and Sourdough
  • Thai Basil Chicken with Green Beans and Toasted Rice Powder
  • Puttanesca Braised Chicken Thighs, Olives, Tomatoes, Anchovy
  • Lemony Chicken Piccata with Butter, Parsley, and Capers
  • Lebanese Shish Tawook: Spiced Yogurt and Sumac Marinated Chicken with Tomatoes and Red Onions
Recipes are 100% customizable and can be made gluten-free with easy modifications.
What you'll get
  • All materials and ingredients
  • Aprons to wear for the class (you have the option to purchase a new one to keep)
  • Clear demonstrations and hands-on cooking
  • A sampling of what you made and a complete sit-down meal
  • Recipes to take home
  • Access to an experienced chef who will answer your cooking questions
  • Leave the cleanup to us!
Teaching Table prioritizes sourcing local, seasonal, sustainable, and organic ingredients whenever possible.
Knowledge required
Great for beginner cooks! No prior knowledge or skills are required! We personalize and tailor instruction in our small group experiences.
What to bring
  • We’ll provide water and tea, and you’re welcome to bring along any other beverages you’d like.
  • Please wear comfortable closed-toe shoes and tie back long hair.
Add-ons available for this class
  • Teaching Table Apron ($15)
  • Teaching Table Bench Scraper Tool ($10)
You can add these when you book (optional).
Suitable for

This class is great for a date idea, team building activity, Christmas party, birthday or bachelorette party.

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a fun gift for her, gift for mom or Xmas gift.

Location

Ossining, NY

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 15 miles of Ossining, to a venue of your choice for a private class.

Weeknight Chicken Dinners Class location
Verified reviews

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Recent reviews of Weeknight Chicken Dinners Class

  • 5/5 from Ursula Magee, attended Oct 2026: Absolutely amazing always love to learn new recipe's from an amazing chef. Thank you Laura.
Your teacher

Teaching Table
Teaching Table

5.0 (141)
female Women-owned

Cook More. Shop Less. Waste Nothing!
Teaching Table aims to inspire others to use what they have to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production hudson-valley Hudson Valley NY US hudson-valley