Handmade Pasta Making Class

Learn how to make handmade Pappardelle noodles in this Italian cooking class in Seattle!



2 hours Location Downtown Class size 16 to 30 guests   $65 - $89 ($65 for Public class; $89 for Private Class)

If you're looking for mouth-watering pasta recipes, join this Italian cooking class in Seattle and learn how to make pasta from scratch. In this pasta-making class, you will learn how to make the perfect pasta dough and then transform it into beautiful Pappardelle noodles.
Your chef instructor will demo how to make a traditional Pomodoro sauce, along with some audience participation. Learn how to use a pasta machine to roll out your dough. Then practice hand-cutting rustic noodles to form your Pappardelle. You will have the opportunity to create and plate your own pasta and enjoy eating it with some fresh mozzarella.
There is no experience required for this exciting pasta-making experience! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
If you're looking for easy recipes, a fun date night idea, or a team-building activity for your group, this pasta-making class is perfect for every occasion. Learn new skills you can use again at home and enjoy an entertaining and engaging day in the kitchen with your friends, loved ones, or co-workers!
You will be seated with your booking party and socially distanced from other guests. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Please arrive 15 minutes early to check in so that class can begin on time. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only.
What you'll get
Learn how to make the perfect pasta dough and then transform it into beautiful Pappardelle noodles.
Read more details   
Knowledge required
Beginner friendly!
What to bring
Proof of ID. 21+ only.
Suitable for
Location

The Bistro @ SpringHill Suites Seattle Downtown (1800 Yale Avenue, Seattle, WA)

Your teacher can also travel within 15 miles of Downtown, to a venue of your choice for a private class.

Handmade Pasta Making Class location
Verified reviews

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Recent reviews of Handmade Pasta Making Class

  • 5/5 from Rodolfo Lerma, attended Jul 2025: Amazing teacher! He is great at making sure we are comfortable and ready to learn and experience this class!
  • 5/5 from Lynn Falcon, attended Mar 2025: We had a great time making pasta.Sam our teacher/chef was knowledgeable and made the night a lot of fun.
  • 4/5 from Sasha Jorgensen, attended Feb 2025: Who knew a dish so delicious could be so simple! I took this class alone and was very nervous at first but the instructor was nice and the other participants were just as friendly. He made sure to engage with everyone in attendance so you never felt out of place.
  • 5/5 from Emett Sclabassi, attended Jan 2025: My wife & I had a fantastic experience at the handmade pasta making class! The chef was social, kind, and easy to listen to and be around. He brought an assistant, who was equally helpful. It was clear the chef was local and very experienced, and he made everything easy to follow. The other "students" were easy to be around, and the group dynamic was a lot of fun. The pasta was absolutely phenomenal! My wife and I will be remaking it at home this week.
  • 5/5 from Steve James, attended Jan 2025: The class was a ton of fun! Teacher was super approachable with questions, and had great recommendations on cooking. The sauce was delicious he created to go with our pasta. Highly recommended!
  • 5/5 from Andrew Giese, attended Dec 2024: Sam was a great instructor and made the experience a ton of fun! Best of all, the finished product was absolutely delicious!
  • 5/5 from Anonymized ClassBento customer, attended Nov 2024: We had a great time, the chef was great!
  • 5/5 from Kyla Buenarte, attended Oct 2024: Chef Sam was really nice and taught us everything about pasta. He was enthusiastic about pasta making and love for his cuisine that made us even more excited to learn more. Overall, we enjoyed the class and would 100% recommend him.
  • 5/5 from Keaten Hansen, attended Sep 2024: The class was awesome and so much fun! The teacher couldn’t have been better!
  • 5/5 from Mary Grace Gockowski, attended Jun 2024: My mom and I took this class and we had alot of fun making pasta. The teacher was nice and informative. He was prepared and did a great job assisting all students. We look forward to our next class.
  • 5/5 from Bradley Taylor, attended Jun 2024: The instructor was very knowledgeable and very good at demonstrating the techniques and communicating the information.
  • 5/5 from Paige Carey, attended May 2024: Best class I have taken! Our teacher Seamus was so knowledgeable about the dish and why to use certain ingredients. He also did a great job explaining the steps. Loved it!
  • 5/5 from Erin Bosik, attended Nov 2023: Chef Seamus did a great job explaining how to do everything, and we had a lot of fun making homemade pasta pomodoro. Chef gave us lots of awesome tips about everything—from how to keep your pasta sheets from sticking to why it's better to tear vs. chop basil. The class was fast-paced, but it felt like a good value for the money (especially because it included dinner. Our pasta turned out DELICIOUS. We'll definitely be making it at home.
  • 5/5 from Themistoklis Haris, attended Jul 2023: Awesome experience! I’ve always wanted to learn how to make pasta and this class taught me everything I needed to know
Your teacher

CocuSocial
CocuSocial

4.8 (1,082)

CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.
From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production seattle Seattle WA US seattle