Sushi Making Class: Rainbow Roll and More

Recent reviews of Sushi Making Class: Rainbow Roll and More

• 5/5 from Benson Wong, attended Jan 2026: I had a good time, learning how to make sushi. We made all the sushi advertised in the class description. It takes ten seconds to watch the steps involved in making sushi, but it takes a lifetime to master. The devil is in the details. I liken making sushi to making creme brulee. Creme brulee contains just 4 ingredients but is one of the easiest desserts to screw up. Each step requires lots of attention. Kaz showed us how to make tekka maki. While on the surface, it looks easy to make, it's one of the hardest to master. I can see why. I got a new appreciation for rice, too. I've made rice lots of time in the past for dinner but without much thought to the process. Making sushi rice is a whole other world.
• 5/5 from Michelle Pietrusewicz, attended Jan 2026: This was such a great class! Amazing instructor and vibes! I had a blast and would definitely recommend!
• 5/5 from Laetitia Le Roux, attended Sep 2025: I went with my 10years old and we had lots of fun
• 5/5 from Tiffany White, attended Aug 2025: We loved it. I would love to go again and bring the rest of my family.
• 5/5 from Stephen Kwong, attended Jul 2025: This was such an amazing class! Not only did I learn new skills on how to make one of my favorite foods, I also got to eat them all! Kaz is a great instructor, and very knowledgable in making sushi -- it's a bit of art, a bit of science, and you'll leave with knowledge that you can use for your next dinner party!
• 5/5 from Oksana Korachytska, attended Apr 2025: My sister and I, LOVED the class. Teacher is excellent. Will sign up with the classes with the same teacher again for sure.
• 5/5 from Kristin Kulas, attended Jan 2025: This class was so much fun! I learned a lot and got to eat a lot of delicious sushi made by me!
• 5/5 from Jane Burgunder, attended Jan 2025: Great Class!
• 5/5 from Samuel Courtney, attended Dec 2024: I absolutely loved this sushi class! Chef Kaz is an absolute delight. His amazing teaching style made it possible for even someone like me to create a variety of different sushi dishes. His clear, step-by-step instructions were easy to follow, and he took the time to ensure everyone felt comfortable. On top of that, his great sense of humor added a fun, lighthearted touch that everyone enjoyed. It was a truly memorable experience, and I can’t wait to try making sushi at home!
• 5/5 from Susan Huynh, attended Nov 2024: Kaz was an amazing teacher! He made the class fun and exciting for us to learn about making sushi. He has a great sense of humor too! Definitely brought home a skill for sushi making and a lot food to eat. Highly recommend you take this class with a friend/family (or a group of people) or as a fun date with someone who loves to cook. I brought my boyfriend to this class as his birthday gift and he loved it!
• 5/5 from Tvisha Ray, attended Jun 2024: It was really great. We enjoyed and had lot of fun. Kaz and Ken were very helpful with the practical tips.
• 5/5 from Van Le, attended Apr 2024: Great job. Will definitely be back again ti learn some more. Thank you very much.
• 5/5 from Kelly Teeter, attended Jan 2024: Chef Kaz was very knowledgeable and taught in a way that everyone, no matter their cooking experience, could understand. It was a lot of fun and he taught us a variety of techniques!
• 5/5 from Rocio Segura, attended Nov 2023: It was great. I did it with my husband and we both loved it. Amazing teacher and environment, fresh ingredients. Would definitely do this again
• 5/5 from Allen Smith, attended Feb 2023: Kaz is a great teacher! Had plenty of supplies to make a lot of sushi! Would highly recommend!