Pomodoro Pasta Making Class

Learn the traditional techniques of crafting delicate Tagliatelle pasta from scratch in Salt Lake City.


CocuSocial
CocuSocial
4.8 (1,082)

2 hours Location Salt Lake City Class size 15 to 30 guests   $65 - $89 ($65 for Public Class; $89 for Private Class)

Embark on a hands-on culinary adventure as we explore the rich traditions of Italian cuisine! In this immersive pasta making class in Salt Lake City, you'll master the art of making delicate tagliatelle pasta from scratch.
Guided by our expert chef, you'll learn time-honored techniques for mixing, kneading, and rolling dough to achieve the perfect texture. You'll also discover the secrets to cooking your pasta to al dente perfection, just like in an authentic Italian kitchen.
While your pasta rests, you'll dive into the world of Pomodoro sauce, crafting a vibrant, flavorful blend using ripe tomatoes, fragrant Italian herbs, garlic, and extra virgin olive oil. As you cook, you'll gain a deeper understanding of how to balance flavors and textures to create a truly authentic dish. By the end of the class, you'll sit down to enjoy your homemade masterpiece and leave with the confidence to recreate it in your own kitchen.
No experience? No problem! We provide all the ingredients and equipment—most of which can be easily found at local markets if you'd like to continue your pasta-making journey at home. Our cooking classes are designed to be fun, relaxed, and engaging, making them perfect for both hands-on food lovers and those who enjoy observing (or just taste testing!). Come ready to cook, laugh, and savor the flavors of Italy!
Please arrive 15 minutes early to allow time for parking and check-in, especially if you’re part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients. Drinks are available for purchase from the venue and are NOT included in the ticket price. Classes are intended for adults 21+.
What you'll get
Tagliatelle pasta with pomodoro sauce.
Knowledge required
Beginner friendly!
What to bring
Please arrive 15 minutes early to allow time for parking and check-in, especially if you’re part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients. Drinks are available for purchase from the venue and are not included in the ticket price.
Suitable for
Location

AC Hotel Salt Lake City Downtown, 225 West 200 South, Salt Lake City, UT 84101

Valet parking is available as well as parking garages around the venue.

Pomodoro Pasta Making Class location
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CocuSocial
CocuSocial

4.8 (1,082)

CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.
From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production salt-lake-city Salt Lake City UT US salt-lake-city