Sushi Making Workshop

Learn how to make sushi in this cooking class in Los Angeles.



2 hours Location South LA Class size 10 to 24 guests   $89

Roll up your sleeves and learn how to create your own sushi rolls like a pro in this sushi making class in LA! In this fun, hands-on cooking class, a professional chef will show you everything you need to know.
Prepare the perfect sushi rice, select the fresh ingredients, and master the art of rolling. You will be making three types of sushi rolls: tuna, a vegetable-based roll, and the “chef’s choice” that uses fresh and sustainable ingredients. Feel free to mix and match different flavors and let your creativity flow!
This is a fun twist on a traditional sushi might that will leave you with a delicious meal, new culinary skills, and three sushi recipes you can recreate on your own! Whether you're looking for a fun date night activity in Los Angeles or simply want to enjoy tasty sushi, you'll enjoy this fun culinary experience!
What you'll get
Three types of sushi.
Knowledge required
Beginner friendly.
Suitable for
Location

7416 S Vermont Ave, Los Angeles, CA 90044

Sushi Making Workshop location
Verified reviews

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Recent reviews of Sushi Making Workshop

  • 5/5 from Louisa Ayrapetyan, attended Dec 2023: The sushi making class was an excellent experience! The instructor was knowledgeable and patient, making it easy for beginners to learn. We used high-quality ingredients, which made the sushi we created both delicious and authentic. The hands-on approach was engaging and fun, allowing us to fully immerse in the art of sushi making. By the end of the class, we not only learned how to make sushi but also gained a deeper appreciation for the culture behind it. Highly recommend this class to anyone interested in learning about sushi in an enjoyable and informative setting.
Your teacher

Green Haus Kitchen
Green Haus Kitchen

Instagram followers 40k followers
5.0 (3)

Hey there, I’m Cregg Green culinary instructor, commercial food and beverage stylist and photographer working and living in West Hollywood, but originally from the sun-kissed, golden sandy isles of Jamaica.
With over 30 years of culinary experience under my belt, I’ve worked in a variety of restaurants and for top boutique catering companies, hotels, and start-ups at locations throughout the country. My cooking style is a harmonious balance of geographical cooking styles that span the epicurean gamut and extend outside the kitchen.
Our interactive culinary experiences aim to capture moods and moments. These bespoke interactive cooking parties are curated cooking experiences, led by professional chefs. We include whimsical seasonal menus incorporating the highest quality ingredients. Perfect for individuals, couples or companies looking to increase collaboration and productivity and great for celebrations and special occasions.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production los-angeles Los Angeles CA US los-angeles