Churros and Eclairs Pastry Class

Discover churros and éclairs made from scratch in a fun Edgewater pastry class built for everyone!


CocuSocial
CocuSocial
4.8 (1,082)

2 hours Location Edgewater Class size 16 to 30 guests   $65 - $89 ($65 for Public class; $89 for Private class)

Sweets meet swagger the moment you step into this pastry class in Edgewater, where French technique cozies up to street-style flair! You’ll roll right into learning choux pastry -- the light, airy foundation behind both an éclair recipe and those golden churros you’ve always wondered how to make. Your instructor guides you through piping and frying crispy churros paired with a warm, rich dipping sauce before shifting into elegant éclair territory, complete with silky pastry cream and a glossy finish that feels straight out of a bakery window.
You’re never thrown into the deep end here. This class moves at a friendly, easygoing pace, making it perfect whether you love jumping into every step or prefer hanging back, watching the magic unfold, and taste-testing your way through. All equipment and ingredients are provided, and everything used is simple enough to find later at your local market if you want to recreate your treats at home.
It’s a warm, hands-on experience designed to help you feel confident, creative, and completely welcome -- an uplifting break from the usual things to do near New York City. By the end, you’ll walk away with bakery-level skills, fresh inspiration, and a whole new appreciation for cooking classes and baking classes that keep joy at the center!
Please Note:
The nature of our classes is set up so that guests will work in groups during class, sharing both ingredients and equipment. Booking parties will sit together. Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. The bar opens at 5 pm, but beer and wine are available for purchase at the front desk prior. 21+ only, please.
What you'll get
  • Drinks available for purchase from the venue
  • Bakery-level skills learning choux pastry, churros, and éclairs
  • Hands-on practice piping and frying churros with warm dipping sauce
  • A relaxed confidence boost from an easygoing, supportive pace
  • Fresh inspiration and appreciation for cooking and baking classes
Knowledge required
All skill levels are welcome!
What to bring
  • A love for pastries!
  • Enthusiasm to learn and get hands-on
  • An open mind
Suitable for
Location

The Bistro @ Courtyard Marriott by Edgewater NYC - 3 Pembroke Place, Edgewater, NJ

Guests can park on the first floor of the garage at no cost (there will be signs saying no hotel parking but day guests can). ONLY park in the garage. Other spots are liable to be towed.

Churros and Eclairs Pastry Class location
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CocuSocial
CocuSocial

4.8 (1,082)

CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.
From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-jersey New Jersey NJ US new-jersey