Bake Vanilla Souffle with Creme Anglaise at Home

Online Classes

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Food and Drink

•

Baking and Desserts

Bake Vanilla Souffle with Creme Anglaise at Home

Whip up a sublime souffle with this virtual baking class for beginners.

5.0 (1)

ClassBento donates with every booking to

2 hours

1 to 20 (public dates), 15 to 100 (private) (private events)

$29 - $32 ($29 per Public class, $32 per Private class)

Online Classes

•

Food and Drink

•

Baking and Desserts

What you'll do

Is there any other dessert out there more sophisticated than fluffy and soft vanilla souffle drizzled with rich creme Anglaise? Though creating a perfect evenly risen souffle may seem intimidating, once you know the proper techniques, anyone can feel confident to recreate this lovely dessert at home.

Join Chef Michele, in her Cape Cod kitchen, while she takes you through the step-by-step process of making four individual (or one large) souffles from scratch.

Invite your friends and family to join you for class so you can connect virtually and enjoy a fun time baking something delicious together, from scratch. The taste testing will surely be the best part!

No previous baking experience is required and all skill levels are welcome! You'll have the opportunity to interact with Chef Michele throughout the class and ask questions along the way.

Please note:
Tickets are on a per-person basis.

Please note: Public dates for this class require a minimum number of guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.

See available dates, Request a private class or Gift

See booking options

What to bring

You will receive an email with the equipment and ingredients list to bring before your class. Please make sure you have everything measured out and ready as described so that you can follow along with your chef in real-time!

Your teacher

Chef Michele

5.0 (1)

Chef Michele is a certified Culinarian and certified Wine and Spirits expert, having extensive experience as a Pastry Chef and Prep Chef. She received her Certified Culinarian and Prochef Certification from the Culinary Institute of America. Additionally, Chef Michele is a Wine Steward and Sommelier, receiving her Certified Wine and Spirits Expert Level 3 from the Wine & Spirits Education Trust (WSET). In addition to these accolades, Chef Michele is a successful business owner and operator, having experience with several internet sales and services businesses. Chef Michele enjoys elegant entertaining, fishing, Cape Cod beach life and creating new and exciting culinary treats! She also thrives on sharing her culinary and wine knowledge with all!

Your host

CocuSocial

4.9 (264)

11k followers

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.

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