Cooking Class for Teams

Gather your colleagues and learn how to cook a group meal in Redwood City.

2.5 hours Class size 10 to 50     label $145
Learn how to cook tasty recipes for a team-building event in Redwood City that will help your hardworking crew relax. Enjoy good food and good times with your colleagues!
Your local teacher, Chef Teena, will guide you as you roll up your sleeves and create a tasty meal for your group. Enjoy good food and good times with your colleagues, all while picking up new skills.
During this culinary class, you will go on an adventure as you explore herbs, spices, and fun. You will work with Teena to curate a menu that pleases everyone. We have various cuisines to pick from, including Indian, Mediterranean, Italian, and more. You'll use fresh, seasonal ingredients as you chop, sizzle, and plate up a feast, which you will then sit down and enjoy together.
When you need things to do in the Bay Area, learning to cook with Chef Teena is ideal. Joy shared, is joy doubled, and this exciting and special cooking class is an ideal slice of quality time for you and your colleagues and the perfect fun group activity when everyone needs a little break.
Please Note:
For mobile/on-site at your location, there will be a travel fee which will be determined after the initial booking is paid for.
Knowledge required
What you'll get
  • All materials and ingredients are provided.
  • A sit-down meal to enjoy the food you made.
What to bring
Guests are welcome to bring wine and beer to enjoy during the class for any evening event after 5 pm.
Suitable for

This class is great for a team building activity or bachelorette party.


Redwood City, CA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 10 miles of Redwood City, to a venue of your choice for a private class

Cooking Class for Teams location
Verified reviews

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Your teacher

4.9 (7)
Instagram followers1k

Hi Foodie and Cooking Lovers! My name is Chef Teena Arora. My parents immigrated from India to the States when I was a toddler.  My upbringing was spent in the kitchen at my family owned and operated Steakhouse, American roadside, and Indian restaurants in the Midwest from the mid-70s thru the early 90s. I've been a Chef and Culinary instructor for over 20 years in Silicon Valley, CA passionately spreading my culinary magic to Fortune 100 companies like Google, Facebook, LinkedIn, IBM and innumerable others. I've delighted cooking aficionados at Whole Foods Cooking School, Stanford and thousands of private clients. 
My brand "Currysutra" was not conceived until the mid-90s. I have dedicated myself to sharing my knowledge and obsession with plant-based foods, and the medicinal benefits of Indian spices. I am also crazy about mindful, healthy & intrigued with Ayurvedic cooking.
In 2016, I embarked on a new adventure. I began to offer an exquisite, one-of-a-kind culinary program named, Explore Culinary Arts with infinite passion, love, and warmth.
I encourage and invite you all to gather, create and taste what sets my chef team apart in the industry. Enjoy an educational, intimate, relaxed, and delicious experience! I’d love to make meals and memories in the kitchen and cook together! So, for the love of curry, are you ready to learn & let your inner Indian out? 
PS. We also offer Italian, Mediterranean, and Asian cuisine plus workshops like Cheese + Charcuterie!
PSS. Effective September 21, 2023 explore Culinary Arts is now renamed Chef Teena’s Kitchen. Thank you for your continued support!

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