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$110 - $140 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You can choose add-ons later, when you book
(High-end whiskey, High-end agave, High-end gin and/or Bar Tools - to take home)
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You'll be in good hands. This teacher is rated 5 out of 5, from 66 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 15 days before the class
Q: How long does the class run for, and what's the price?
A: 1.5 hours, $110 - $140 per guest ($140 per guest when you book for 4+ guests, $125/guest for 8+ guests, $110/guest for 12+ guests)
Rebecca's Cocktail Events usually responds within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceCraft Cocktail Class in San Francisco
Enjoy a fun and engaging night out in this San Francisco cocktail making class!
ClassBento donates
with every booking to
1.5 hours
Mission District
4 to 50 guests
$110 - $140
($140 per guest when you book for 4+ guests, $125/guest for 8+ guests, $110/guest for 12+ guests)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
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arrow_right_alt arrow_downward- Pomegranate Apple Sour (shaken/citrus driven): tart green apple, lemon, pomegranate juice, Chinese five spice, and your choice of: vodka, tequila, bourbon, or alcohol-free spirit
- Tangerine Cardamom Highball (shaken/citrus driven): tangerine, cardamom, lemon, egg whites (optional), habanero (optional), sherry, and your choice of: gin, tequila, bourbon, or alcohol-free spirit
What you'll get
- Three cocktails per person
- Hands-on instruction and a lesson in the science behind crafting cocktails
- PDF guide to crafting cocktails at home
- Printed menu with drink recipes
Knowledge required
No previous experience or skills required.
What to bring
Best when you show up hydrated and fed! You are welcome to bring your own snacks.
Add-ons available for this class
- High-end whiskey ($45)
- High-end agave ($45)
- High-end gin ($45)
- Bar Tools - to take home ($50)
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
This experience would also be a unique gift for her, gift for mom or Xmas gift.
Location
Blondie's Bar - 540 Valencia Street, San Francisco, CA
A short walk from 16th St BART station - in the Mission
Verified
reviews
Recent reviews of Craft Cocktail Class in San Francisco
- 5/5 from Meghan Shain, attended Jul 2026: Rebecca's class was awesome! The list of cocktails to choose from was super interesting and Rebecca created a fun environment where we all had a blast. The class was informative and was great for both people with very little experience as well as those with more experience. The pacing was good, allowing for enough time to enjoy our drinks in between mixing. Great venue as well. We went with our team from work, and many of us thought it was the best team building event we had ever attended. Highly recommend, thanks Rebecca!!
- 5/5 from Evelyn Reynolds, attended Mar 2025: Rebecca was absolutely awesome!! we chose this for a birthday gift for my sister and we had a blast. The drinks was fabulous our teacher was fabulous I would recommend this to anyone who would like to have a good time and just enjoy yourself. thank you Rebecca again for a fantastic educational and a lot of fun class
- 5/5 from Erika Cummings, attended Jul 2024: Rebecca was amazing and we are so happy to have picked this event for our team offsite. Our group was on the smaller side (4) and it is typically hard to find group activities that'll accept our size. I was so thankful to come across her class, her communication was prompt, she was inviting, personable and the class went very smoothly. Rebecca was super knowledgeable and went deep into a lot of drink history which was very interesting for all of us. The bar she hosted at was really cool, great music and great vibes all around. We will definitely be booking Rebecca again for another class in the future, and highly recommend her!
- 5/5 from Andrea Johannessen, attended Dec 2023: Rebecca was fun, knowledgeable and engaging. All materials were prepped and high quality. Rebecca was also extremely flexible when we had to add more guests at the last minute. Everyone had an excellent time
- 5/5 from Noa Kabera, attended Nov 2023: Rebecca was amazing she explained us the cocktails and how to adapt them to our taste. This is a great experience, we had so much fun!
Your teacher
Some call me a cocktail evangelistI am passionate about learning, educating and throwing a darn good party. Since 2014, I've taught cocktail history and disciplines to bar staffs and to humans curious about cocktails. I've crafted cocktail menus for restaurants and conducted cocktail events for private in-home events, weddings, gala's and office happy hours. Recently, I was the bar manager at San Francisco’s Bon Voyage!, and previously worked at Maialino, Barbuto and Dante at Genuine in New York City.In 2020 I started my full service cocktail experience company and have since conducted over 500 cocktail events virtually and in-person.
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