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$65 - $89
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.8 out of 5, from 1082 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $65 - $89 per guest ($65 for Public Class; $89 for Private class)
CocuSocial usually responds within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFrench Pastry Class
Learn how to make the beloved choux pastry in this baking class in San Francisco!
ClassBento donates
with every booking to
2.5 hours
Nob Hill
16 to 30 guests
$65 - $89
($65 for Public Class; $89 for Private class)
What you'll do
For many of us, it is hard to say no to any French pastry, let alone a delicious pâte à choux! But what if you could make them yourself whenever a craving strikes? Chef Alexis will be teaching you how to make the beloved Choux pastry. This little dessert makes quite an impact at small gatherings or a romantic dinner with your loved one.We will be learning how to make the highly sought after Eclair with a delectable pastry cream filling and velvety ganache along with the classic cream puff. After making this classic French pastry, your friends and family will be calling you chef in no time!No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment.
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Knowledge required
Beginner friendly! To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 to be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+.
What to bring
- This class is not BYOB. The Hotel Majestic's wonderful bar will offer a variety of drinks available for purchase.
- Please arrive 15 minutes early to check in and settle in.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Location
The Hotel Majestic, 1500 Sutter St, San Francisco, CA
Your teacher can also travel within 15 miles of Nob Hill, to a venue of your choice for a private class.
Verified
reviews
Recent reviews of French Pastry Class
- 5/5 from Arianna Keenan, attended Jun 2024: I booked this class for me and my mother in law and had zero idea what to expect. I was mind blown. First thing I noticed was how friendly the classmates were. The teacher Francesca (hopefully spelled right) was a beautiful teacher. So talented and was extremely helpful. She talked you through everything and was a complete open book with questions. I would recommend her and this course to anyone. In the industry or not it was so fun. I was intimidated at first as this was my first class and my mother in law bakes often for us and for parties etc so I off the bat was worried haha. But it was an amazing experience. We will definitely be attending more of her classes. Thank you so much for this experience!
Your teacher
CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!
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