Fresh Tagliatelle Pasta Workshop

Master fresh pasta in San Francisco with pasta and spring green Soubise sauce!



2 hours Location Nob Hill Class size 1 to 12 (public classes), 16 to 33   $65 - $89 ($65 for Public class; $89 for Private class)

There is noting so delicious as fresh pasta! With only a few simple ingredients you will make the most delicious pasta with your own hands. In this hands-on class, you will learn the traditional techniques of crafting delicate tagliatelle pasta from scratch. Our expert chef will guide you through the process of mixing, kneading, and rolling out the dough to achieve the perfect consistency for tagliatelle and will teach you the proper cooking techniques to achieve al dente perfection. While your pasta is resting, the chef instructor will demonstrate how to prepare a velvety spring green Soubise sauce, a vibrant twist on the classic French soubise.
No experience necessary! Our events are casual and meant to be fun and instructive. The only requirement is a fun attitude and a love of good food. Our venue offers delicious cocktails and wines for sale that will pair extremely well with your dinner that you and your friends will prepare. Drinks are available for purchase from the venue and are NOT included in the ticket price. We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen.

Upcoming dates for Fresh Tagliatelle Pasta Workshop

Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 3:42pm; availability and price are confirmed live when booking on this page.

3 upcoming dates between 9 Dec 2026 and 19 Dec 2026.

  • Wed, Dec 9 2026, 6:30pm-8:30pm
  • Sat, Dec 12 2026, 5pm-7pm
  • Sat, Dec 19 2026, 5pm-7pm
What you'll get
  • Handmade tagliatelle pasta you crafted yourself!
  • Drinks available for purchase from the venue
  • Traditional dough mixing, kneading, rolling, and al dente cooking techniques
  • Guided, hands-on instruction in a casual, fun setting
Read more details   
Knowledge required
All skill levels are welcome!
What to bring
  • A big appetite!
  • Enthusiasm to learn and get hands-on
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a cool gift for her, gift for mom, Xmas gift or gift for couples.

Location

The Hotel Majestic (1500 Sutter St, San Francisco, CA)

Your teacher can also travel within 15 miles of Nob Hill, to a venue of your choice for a private class.

Fresh Tagliatelle Pasta Workshop location
Verified reviews

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Recent reviews of Fresh Tagliatelle Pasta Workshop

  • 5/5 from Sean Robinson, attended Aug 2026: Such a fun time! Andrew was great and very helpful throughout the whole process. All while dealing with 2 dozen people by himself. Having the bar right next to us was great and the pasta turned out tasty!!
  • 4/5 from Cristina Pullen, attended Aug 2026: Pros: I thought the instructor was a great teacher, patient, funny, and knowledgeable. He made this experience 4 stars instead of 3. Pasta was tasty at the end and the vibes and venue in an old hotel were also cool. Cons: We didn’t get to make our own sauce, so we essentially paid 70$ each to mix 90g of flour and a single egg (and roll and cut it). We also spent like 30 mins just waiting around for the dough to rise. Recommendations: If we had made our own sauces (like the description said we would do) and got to dress it up with parm and garnishes I would have given this 5 stars. Maybe even a side at least. I probably only recommend this class to people who are truly super cook beginners or corporate teams who need a reason to get out of the office.
  • 1/5 from Natalie Hanson, attended Aug 2026: The class was delayed by 45 minutes without notice, and then we didn’t eat until 8:30pm. The class was over packed, there was not enough sauce (despite running out last class the same amount was made), there were minimal instructions, and we spent most of the time waiting around. I’d like a refund.
  • 1/5 from Victor Suen, attended Jul 2026: They overpacked the class. I was not even able to cool the pasta due to going over the time limit. No pasta machine was used. Just rolled it with a wine bottle. For sure not worth it.
Your teacher

CocuSocial
CocuSocial

4.8 (1,082)

CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.
From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!

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