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$65 - $89
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $65 - $89 per guest ($65 for Public class; $89 for Private class)
CocuSocial usually responds within a few hours
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card_giftcard Gift an experienceHandmade Dumpling Class
Learn how to make dumplings from scratch in this San Francisco cooking class!
CocuSocial
4.8 (1,082)
ClassBento donates
with every booking to
2 hours
SoMa
16 to 35 guests
$65 - $89
($65 for Public class; $89 for Private class)
What you'll do
Roll up your sleeves and get ready to learn the craft of making Asian Dumplings!You’ll start by making gluten-free, vegan millet dumpling dough from scratch using sorghum, rice, and tapioca flours. Then, you'll create a protein-packed filling with tofu, napa cabbage, and shiitake mushrooms, and a flavorful sesame-tamari dipping sauce. In this class, you’ll master handling gluten-free dough without gums or binding agents—skills you can use for tortillas and more. Discover how to shape dumplings into beautiful crescent forms and cook them to perfection! You'll learn two cooking techniques - pan-sautéing and steaming, so you can decide which one you love most! When everything is complete, you will enjoy your tasty creations and leave class knowing how to confidently source ingredients and make this delicious dish at home!No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing).Please arrive 15 minutes early to check in. BYOB - beer and wine is welcome for those over the age of 21. Classes are intended for adults 18+.
What you'll get
Gluten-free, vegan millet dumpling dough from scratch using sorghum, rice, and tapioca flours. Then, you'll create a protein-packed filling with tofu, napa cabbage, and shiitake mushrooms, and a flavorful sesame-tamari dipping sauce
Read more details
Knowledge required
Beginner-friendly.
What to bring
- Please arrive 15 minutes early to check in, settle in, and grab a drink!
- BYOB is allowed. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to allow time to park and check in.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Location
SHARED, 739 Bryant St, SF, San Francisco, CA 94107
This venue is within walking distance of 34 St - Penn Station, 42 St-Port Authority Bus Terminal, 34 St-Penn Station and 34 St-Hudson Yards stations
Your teacher can also travel within 15 miles of SoMa, to a venue of your choice for a private class.
Your teacher
CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!
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