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$150 - $250
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3.5 hours, $150 - $250 per guest ($150 for Public class price per person; $250 for Private class price per person)
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Need a thoughtful gift idea?
card_giftcard Gift an experienceIndian Cooking Class: Gluten-free
Make a gluten-free Indian feast in San Francisco.
ClassBento donates
with every booking to
3.5 hours
Glen Park
1 to 10 guests
$150 - $250
($150 for Public class price per person; $250 for Private class price per person)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Ground chicken kebab
- Chatpate cholley (chickpea curry)
- Paneer makhani (Indian cheese in a creamy, tomato sauce)
- Spinach raita (A refreshing yogurt side dish)
- Pulao (A traditional rice dish flavored with whole spices sauteed in ghee)
celebration
Upcoming dates for Indian Cooking Class: Gluten-free
Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 6:50pm; availability and price are confirmed live when booking on this page.
2 upcoming dates between 17 Nov 2026 and 21 Nov 2026.
- Tue, Nov 17 2026, 6pm-9:30pm
- Sat, Nov 21 2026, 11am-2:30pm
What you'll get
- All supplies and ingredients you need to make all your dishes.
- Plenty of beer, wine, and non-alcoholic beverages.
- Naans and a traditional Indian dessert to go with your meal.
Knowledge required
Beginner-friendly.
What to bring
Just yourself!
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.
This experience would also be a creative gift for her, gift for mom, Xmas gift or gift for couples.
Verified
reviews
Recent reviews of Indian Cooking Class: Gluten-free
- 5/5 from Chanvi Chandhok, attended Apr 2023: Awesome and fun class! Meghna gives knowledge about the ingredients and the cuisine as well that helps overall!
- 5/5 from Sarah Fecher, attended Apr 2023: This class was really well done! Great space, and the cooking was well organized so that everyone was actively involved in the making. I learned a lot and had a great time (:
- 5/5 from Kyle Garske, attended Feb 2023: Meghna was an amazing and entertaining teacher! We loved all of the food that we cooked and learned a lot about the different cuisines of India!
- 5/5 from Alexander Bickler, attended May 2022: This class is awesome! I bought the class for me and my partner to cook a traditional Indian meal. Meghna taught us about each ingredient and made the experience educational and inclusive. She is an excellent teacher and the dishes were delicious. I would highly recommend this class to anyone who's interested in learning Indian cuisine, especially for those who are learning to cook for the first time.
Your teacher
I am a travel enthusiast, mother of 2 boys, Indian immigrant, wine and tequila lover, a foodie, kitchen paraphernalia collector, and the biggest party thrower.I teach Indian cooking classes in my tiny kitchen in SanFrancisco and at various cooking schools in the bay area. My classes are just as much about the community, as they are about the food which there is plenty of.I have often been asked about my culinary background, to which I facetiously respond that I come from a culture that has been focused on food for the past five thousand years. Certainly, quite a resume! However, there is nuance of truth insofar the Indian cuisine has evolved through millennia to yield a rich and varied culinary repertoire. The gamut of Indian flavors is extensive, with a multitude of unique offerings from each of India’s thirty states. Coming from a heritage that has food as the epicenter of most occasions, I found myself yearning to replicate the scrumptious delicacies, be it from high end Indian restaurants in Mumbai to street food in smaller towns such as Lucknow. The journey that ensued led to the creation of “Crimson Kitchen”, where I teach Indian cooking classes and cater events and parties. It’s my platform for bringing mystical Indian dishes and traditional recipes to a community that reveres food just as much as I do. So, here I am, to socialize my food and unveil new tastes that delight all.
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New dates are usually added roughly once a week.
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