Pomodoro Pasta Making Class

Learn the traditional techniques of crafting delicate Tagliatelle pasta from scratch in Salt Lake City.


CocuSocial
CocuSocial
4.8 (598)
17k followers

2 hours

Class size 1 to 12 (public classes), 15 to 30

  $65 - $89 ($65 for Public Class; $89 for Private Class)

Embark on a hands-on culinary adventure as we explore the rich traditions of Italian cuisine! In this immersive pasta making class in Salt Lake City, you'll master the art of making delicate tagliatelle pasta from scratch.
Guided by our expert chef, you'll learn time-honored techniques for mixing, kneading, and rolling dough to achieve the perfect texture. You'll also discover the secrets to cooking your pasta to al dente perfection, just like in an authentic Italian kitchen.
While your pasta rests, you'll dive into the world of Pomodoro sauce, crafting a vibrant, flavorful blend using ripe tomatoes, fragrant Italian herbs, garlic, and extra virgin olive oil. As you cook, you'll gain a deeper understanding of how to balance flavors and textures to create a truly authentic dish. By the end of the class, you'll sit down to enjoy your homemade masterpiece and leave with the confidence to recreate it in your own kitchen.
No experience? No problem! We provide all the ingredients and equipment—most of which can be easily found at local markets if you'd like to continue your pasta-making journey at home. Our cooking classes are designed to be fun, relaxed, and engaging, making them perfect for both hands-on food lovers and those who enjoy observing (or just taste testing!). Come ready to cook, laugh, and savor the flavors of Italy!
Please arrive 15 minutes early to allow time for parking and check-in, especially if you’re part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients. Drinks are available for purchase from the venue and are NOT included in the ticket price. Classes are intended for adults 21+.
What you'll get
Tagliatelle pasta with pomodoro sauce.
Knowledge required
Beginner friendly!
What to bring
Please arrive 15 minutes early to allow time for parking and check-in, especially if you’re part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients. Drinks are available for purchase from the venue and are not included in the ticket price.
Location

AC Hotel Salt Lake City Downtown, 225 West 200 South, Salt Lake City, UT 84101

Valet parking is available as well as parking garages around the venue.

Pomodoro Pasta Making Class location
More info

This teacher has 598 reviews (4.8 star) for their other experiences - which you can see here.

This class is covered by ClassBento's money-back guarantee.

ClassBento is rated 4.9 star with 12k+ reviews from ClassBento, Google, Trustpilot, and more.

Your teacher

CocuSocial
CocuSocial

4.8 (598)
17k followers

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production new-york-city New York City UT US new-york-city