If you've ever wondered about the difference between green and red curry, you can discover the ingredients and techniques behind these classic Thai dishes in this cooking class in San Francisco.
In this fun and hands-on class, you'll be expertly guided through the process of creating a Thai curry masterpiece, known for its balance of the four fundamental taste senses and aromatic components. Chef Joey will lead you through preparing and layering the ingredients as well as talking a bit about Thai food culture and finding local food substitutions for some fun things you may have never even heard of!
You will learn essential knife skills, perfect the art of preparing traditional ingredients, and master the intricacies of crafting an authentic Thai curry paste from scratch. After creating your culinary creation based on your preference of red or green curry combined with your choice of chicken or tofu and a variety of fresh veggies, indulge in plating, garnishing, and enjoying your dish alongside fellow food enthusiasts.
Gain valuable insights into sourcing fresh, seasonal ingredients and unique spices, empowering you to replicate the perfect Thai curry in your own kitchen. This Thai cooking class will set you up for success in making some of your favorite dishes at home. Join your lesson with a date or loved one to learn how to master recipes and enjoy a fun evening in the kitchen together!
Please note
Due to limited seating, and to ensure proper social distancing is in place, this class can only accept bookings of 2 or more. If you are booking your class as a group, please make the reservation under one name as a full booking group.
Please note:
Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class;
in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
Beginner-friendly. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 to be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.
 
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Groups of 2 or 3 may be asked to share their station with other participants.
 
This class is BYOB - bring your favorite beer, wine, and champagne! Plan to arrive 15 minutes early to allow time to park and check in.
 
This class is great for
individuals
and couples
as well as for
a team building activity, birthday or bachelorette party.
This would also be a
lovely
gift for her,
gift for mom or
birthday gift.