New York City

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Food and Drink

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Cooking

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Chinese Cooking

Asian Dumplings Cooking Class

Learn how to make dumplings from scratch in this NYC cooking class!

CocuSocial

4.8 (37)

8k followers

ClassBento donates with every booking to

2 hours

1 to 14 (public classes), 16 to 30 (private) (private classes)

$65 - $89 ($65 for Public class, $89 for Private class)

New York City

•

Food and Drink

•

Cooking

•

Chinese Cooking

What you'll do

Roll up your sleeves and get ready to learn the craft of making authentic dumplings from scratch!

In this hands-on and interactive class, you will be guided step-by-step through refining your knife skills, making dumpling fillings, and learning the art of folding wonton wrappers into various traditional shapes. Your chef instructor will also demonstrate how to make dumpling dough from scratch so you can practice making it on your own at home.

You'll have your choice of ground beef veggie filling or a vegan filling. You will learn the techniques to steam, pan fry, and deep fry the dumplings. Guests will also learn to make two types of ponzu dipping sauces. Once you have created your masterpieces, you will then plate up and enjoy eating your creations!

No experience is required and all the equipment and ingredients are provided. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Please Note:

Please arrive 15 minutes early to check in, wearing your mask.
You will be seated with your booking party and socially distanced from other guests. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment.
Drinks are not included in the ticket price but will be available for sale at the venue. Outside drinks are not allowed. 21+ only.

See available dates, Request a private class or Gift

See booking options

Knowledge required

Beginner-friendly.

What you'll get

In this hands-on and interactive class, you will be guided step-by-step through refining your knife skills, making dumpling fillings, and learning the art of folding wonton wrappers into various traditional shapes.

What to bring

Masks are recommended when social distancing is not possible during class. Drinks are available for purchase from the venue and are not included in the ticket price. Outside drinks are not allowed.

Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or bachelorette party.

This would also be a unique gift for her, gift for mom or birthday gift.

ClassBento donates with every booking to

Location

Fairfield Inn & Suites by Marriott New York Manhattan/Times Square South, West 36th Street, New York and 338 West 36th Street, New York, NY (varies by date; click the date selector to see details)

Your teacher

CocuSocial

4.8 (37)

8k followers

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.

Gift this artisan experience

With our gift card, they can book this class at a time that suits them

Gifting options

Verified reviews

We only show reviews from customers who have paid for and attended this class

Jane Shtaynberg • Jan 2023

Teacher was very attentive and detailed. Class was very interesting, especially liked learning the different dumpling folding techniques. Everything was great!

Raquel Knoell • Jan 2023

2 ClassBento workshops attended

Food was delicious, the chef was really nice and explained everything well. It was also very fun to make.

Tyler Johnston • Jan 2023

Instructor was friendly and helpful. A fun experience, but definitely not as much hands on instruction as we were hoping for. I think if you don't have much basic cooking knowledge, you might have difficulty replicating what we made in class on your own.

Asian Dumplings Cooking Class review by Tyler Johnston - New York City

Arthur Zimmerman • Jan 2023

The teacher is fun and clearly very knowledgeable. The class was interesting but it is a little slow paced for people who are comfortable in the kitchen. Honestly, it could have been done in just an hour. Still waiting on the recipes though. That being said it was a fun family activities and would recommend to anyone this class. We’re thinking of signing up for the pasta class.