Nerikiri Wagashi Workshop

Step into the world of traditional Japanese sweets with this nerikiri wagashi workshop in Pearl River. These sweets are naturally vegan, gluten-free, and inspired by the shifting seasons. This hands-on class guides you through shaping, coloring, and designing these delicate confections, allowing you to create edible works of art that are as beautiful as they are meaningful.Your friendly instructor will walk you through each step, offering encouragement as you explore new tools and techniques. You’ll work with sweet white bean paste, rice flour, and natural plant-based dyes, discovering the meditative rhythm of molding nerikiri wagashi by hand.As you shape petals, leaves, or seasonal motifs, you’ll find yourself immersed in the soothing creative flow of nerikiri wagash. By the end of the workshop, you’ll have a lovely box of handmade treats to take home, perfect for sharing with someone special or savoring on your own.Perfect for home bakers looking to expand their skills or an immersive date night, this workshop offers an introduction to the artistry of Japanese confectionery, leaving you with new skills, beautiful sweets, and a deeper appreciation for this cherished culinary tradition. 4 nerikiri to take home Read more details