In this story:
- Savor lip-tingling Indian spices and seasoning
- Prepare palate-pleasing plant-based dishes
- Slow cook Moroccan tagine and poached apricots
- Make fresh pasta from scratch
- Prepare pizza dough four ways
- Go Greek and sample five mouth-watering mezedes
- Bake sourdough bread and artisan loaves
- Indulge in boxes of heavenly chocolate truffles
If you're bored of the same meal routine week after week, spice up your list of go-to recipes by learning new ones in cooking classes online. From Indian cuisine overflowing with aromatic spices to chocolate making and sourdough bread baking, there's something to impress the most discerning dinner guests!
You'll learn from experienced and talented chefs, so you're guaranteed to leave with a repertoire of brand-new culinary skills and one-of-a-kind recipes. Plus, learning to cook online grounds anxious minds – you can't stress about to-dos while preparing and sharing soul-soothing dishes with your nearest and dearest.
Cooking can be a creative hobby as well. Once you learn the basics in one of these online cooking classes, you'll be able to add your own spin on your favorite dishes. Soon you'll be writing your own recipes, so you'll never be bored with your weeknight dishes again.
Keep reading as we highlight eight tempting Zoom cooking classes to level up breakfast, lunch, and dinner. Every workshop is beginner-friendly and simple to book – choose an experience, and we'll take care of the rest.
Savor lip-tingling Indian spices and seasoning
This Indian cooking class reveals the secrets behind some of your favorite dishes.
Under the guidance of an accomplished chef, you'll explore enticing Eastern cuisine and practice techniques for tasty curries and saffron-infused rice. Indian cooking often includes several smaller dishes to placate every unique taste, so you'll master the art of multitasking by serving a colorful buffet!
Practicality aside, Indian families understand the importance of eating together. Not only will you walk away with delicious recipes, but you'll transform mealtimes into meaningful daily rituals.
Prepare palate-pleasing plant-based dishes
If you're passionate about healthy produce, try an online plant-based cooking class. You'll swap wilting lettuce leaves and overripe avocado for diverse seasonings and mind-blowing flavor combinations!
You'll travel East and draw from India's abundance of fresh ingredients to create scrumptious goodies like cauliflower tikka masala and shortcut samosas with mint chutney.
The vegan-friendly spread is more authentic (and wallet-friendly) than typical takeout options because India consumes more vegetables, grains, and beans than anywhere in the world.
Slow cook Moroccan tagine and poached apricots
Virtual cooking classes don't get better than this online Moroccan adventure, where you'll make a rich and fruity stew in a professional two-piece clay pot.
People associate tagine with a meal, but it's an antique piece of cookware that maximizes flavor and tenderness. The fluted cone tops trap steam to evenly cook meat, and the domed lid retains moisture to lightly caramelize ingredients.
Most importantly, the DIY kit is complete with authentic produce like Israeli couscous, vanilla bean paste, and rosewater, so you don't have to scour the supermarket shelves after a long day's work!
Make fresh pasta from scratch
If you're looking for things to do at home that'll tantalize your taste buds and appease fussy eaters, try an online Italian cooking class – the trickiest kids can't resist pasta smothered in tomatoes and cheese!
Pasta doesn't have to be boring. Instead, reimagine classics by using unusual varieties and ingredients. Bucatini is an excellent alternative to bog-standard spaghetti because it has a hollow center to mop up the sauce. Then, amatriciana incorporates dried chilies and pancetta or bacon for a touch of smokiness.
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Prepare pizza dough four ways
Turn your kitchen into a pizzeria with this online Italian cooking class. You'll begin by tossing homemade pizza dough before whisking a spicy marinara sauce to smother on the base.
Thanks to pizza's versatility, the possibilities are endless! Carb-conscious cooks might prefer a crispy thin-base boasting seasonal vegetables, whereas hedonists are sure to adore a jam-packed calzone stuffed with cheese!
Whatever your preference, you'll leave with the tools to serve a smorgasbord of crusts, toppings, and sides for friends and family.
Go Greek and sample five mouth-watering mezedes
Magpies who love a little taste of everything should flock to our online Greek cooking class centered around mezedes. With help from an enthusiastic instructor, you'll tackle several hot and cold appetizers – the best things come in small packages!
What's on the menu? Expect smoky eggplant dip, patates tiganites (Greece's take on French fries), pita bread, Greek salad, and baked feta parcels sprinkled with oregano.
The bite-sized treats are incredibly moreish and ideal for birthday parties, wedding celebrations, and team-building events – it's time to wave goodbye to forgettable finger food.
Bake sourdough bread and artisan loaves
Baking in the Zoom room is easy with an online focaccia bread making class. A sourdough starter extraordinaire will reveal their tips and tricks for turning yeast into luxurious loaves.
This virtual cooking class is spread across six sessions, so students receive comprehensive and personalized tuition. Alongside the basics, you'll study slightly more complex techniques like cultivating an active colony of yeast and good bacteria for sourdough bread and infusing dough with complementary essences.
Best of all, baking boosts mental wellbeing. In the words of Mary Berry, "if you're feeling a little bit down, a bit of kneading helps." Unleashing your frustration on a squishy ball of dough is an effective short-term solution to a disastrous day!
Indulge in boxes of heavenly chocolate truffles
A virtual chocolate making and tasting class is a romantic way for culinary couples to banish the rainy-day blues! Together, you'll dive into the Wonkaesque world of truffles and ganache, led by an expert chocolatier.
There's ample time to roll and finish dozens of decadent delights during the one-hour session. As well as mixing thick sauces and melt-in-the-middle balls, you'll dip strawberries and experiment with a range of toppings, including toasted coconut, espresso, ground gingersnap cookies, and freeze-dried fruit.
Are you ready to cook up a storm with our online culinary classes?
If your meals are lackluster, our engaging international online cooking classes are the perfect solution. There are hundreds of online experiences to choose from, covering a treasure chest of cuisines!
What's more, our Zoom cooking classes promise brand-new culinary skills. You'll leave inspired and enthusiastic about exploring new ingredients, combining flavors, and adding spice (be warned – everyone will want to come round for dinner).
If you haven't found something to sink your teeth into, browse our complete collection today.
