Fresh Pasta Cooking Workshop: Agnolotti, Cavatelli, Farfalle

Learn how to make pasta from scratch in this Italian cooking class in NYC!


Red Inside Culinary
Red Inside Culinary
4.9 (166)

3 hours Class size 1 to 14 (public classes), 8 to 34 label $135

If you're looking to enjoy a delicious Italian meal that combines authentic flavors and a hands-on experience, join this Italian cooking class in NYC. This menu represents a journey through the heart of Italian culinary tradition, tailored for those who wish to immerse themselves in the art of Italian cooking.

Each dish, from the vibrant Mozzarella Caprese to the indulgent Gelato Affogato, has been meticulously chosen to showcase a range of techniques and flavors that define Italian cuisine. You will explore the simplicity and elegance of combining fresh ingredients in Mozzarella Caprese, master the art of pasta making with Agnolotti del Plin and Cavatelli al Pesto Rosso, and delve into the rich, bold flavors of Farfalle Nere al Salmone.

The course culminates in crafting the perfect Gelato Affogato, a marriage of hot and cold that will enchant any dessert lover. This menu promises not just a meal but an unforgettable culinary experience, steeped in the traditions and innovations of Italian cooking, perfect for enthusiasts eager to bring a piece of Italy into their kitchens.

Menu
Mozzarella Caprese: Mozzarella, cherry tomatoes, and fresh basil
Agnolotti del Plin: Braised meat, brown butter sauce, and fried sage
Cavatelli al Pesto Rosso: Semolina cavatelli, sundried tomato pesto, almonds, rosemary, garlic, and ricotta
Farfalle Nere al Salmone: Squid ink bow tie pasta, smoked salmon, peppers, zucchini, and a creamy saffron sauce
Gelato Affogato: Vanilla ice cream and espresso

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.


Knowledge required
Perfect for beginners!
 
What you'll get
A 5-course from-scratch fresh pasta dinner including an appetizer and dessert.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or bachelorette party.

This would also be a nice gift for her, gift for mom, anniversary gift or birthday gift.

Location

Red Inside Culinary Studio - 109 MacDougal Street, suite 2, Manhattan

This venue is within walking distance of W 4 St-Wash Sq, Houston St, Christopher St-Sheridan Sq, Spring St and Bleecker St stations

Fresh Pasta Cooking Workshop: Agnolotti, Cavatelli, Farfalle location
Your teacher
Red Inside Culinary
Red Inside Culinary

4.9 (166)

Red Inside offers hands-on cooking classes. Experience our cooking classes in our state of the art kitchen studio and learn valuable life skills. We offer a warm and inviting environment to inspire everyone to cook. From cooking lessons to private dining, catering, and consulting services.

More about this class

This class is new, and this teacher has 166 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city